This Cantonese restaurant is located in the Four Seasons Hotel on the Cotai Strip.
It is also a famous restaurant inside and outside the Four Seasons Hotel.

🚗 Transportation strategy:
You can take a free bus from the border gate to the Venetian and Four Seasons Hotel.

[Taste]
🍽 Recommended dishes:
Osmanthus fish, fried dough sticks, rice rolls, and mango twigs are delicious😋
The taste is mainly Cantonese seasoning, which is good.
It is not very sweet or salty.

[Environment]
🖼 Restaurant environment:
It is worthy of being a high-end Cantonese restaurant in the Four Seasons Hotel.
The interior design is mainly gold and white, which is a very noble combination.
There are not many tables, so you can taste it elegantly.

[Service]
The waiters are also very professional. Providing service moderately, not very annoying

Trip.Gourmet 2024

ZI YAT HEEN

[Environment] The dining environment is very atmospheric

[Service] Thanks to the enthusiastic service of Calvin and Max, the dining experience is very good. I will come again next time!!!

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

Every time I come to Macau to play Stars and Explore the food in the store, it is always an indispensable link. Today, this one is Huaiyang Xiaoyan in the Londoner Hotel. It is under the name of Master Zhou, a non-genetic person. It must be different. The door face is not big. There is a clean environment. I like the dark system. It has a taste and taste. I have won my heart. His main Huaiyang cuisine is produced online. From the selection of utensils, the selection of ingredients, the color matching, the taste is excellent. No wonder that the new year has been picked in Macau, the food capital, the Michelin star, the whole experience is excellent. The most impressive thing in his house is not the food, but the service of this family is really great. It must be said that the young lady who serves us is called yoyo. A girl from Zhuhai who loves to talk and laugh. The whole experience is that whether it is the introduction of the dishes, the adjustment of the atmosphere, the control is very good. I&#39;m impressed.

No.2 of Fine Dining  in Macau

A very authentic French restaurant, with exquisite products and authentic taste; the entire dining process strictly follows the requirements of French cuisine to configure tableware and wine glasses, with an excellent sense of ceremony. The environment is quiet and comfortable. The service is also first-class.

No.20 of Fine Dining  in Macau

The Venetian&#39;s newly opened product Yueyu Trip.com Four-person package 9xx normal per capita 500 Now more than 200 eat the price is super high and all are delicious. The portion is enough. There is no food and soup. The restaurant can also use the service attitude on Saturdays and Sundays. It should be like going to Michelin/Gourmet Forest. Definitely next time * tea and Shaon called another

No.19 of Fine Dining  in Macau

The store in the Venetian is quite large, the service is good, and the dishes I ordered are all quite authentic, the shrimp rolls are crispy. The fried spareribs are also very fragrant and not greasy at all.

One of the Top Fine Dining  in Macau

I recently visited the Macao Londoner Gordon Ramsay restaurant to celebrate my anniversary, and I have to say the service we received from our server Rajesh was absolutely outstanding. From the moment we arrived, Rajesh was attentive, gracious, and clearly very knowledgeable about the menu.Rajesh greeted us warmly and made sure we were quickly seated at our table. He then took the time to explain the various dishes and wine pairings, offering excellent recommendations tailored to our tastes. His passion for the food and his desire to ensure we had a memorable dining experience was evident in every interaction. Throughout the meal, Rajesh checked in on us regularly, refilling our glasses and clearing plates in a seamless, unobtrusive manner. He anticipated our needs before we even had to ask, which allowed us to simply sit back, relax, and savor every bite of our anniversary dinner.I cannot recommend Rajesh highly enough. His dedication to customer satisfaction is truly remarkable, and he is a shining example of the kind of service that can transform a meal into an unforgettable event. If you have the chance to dine at the Macao Londoner Gordon Ramsay, be sure to request Rajesh - you won&#39;t be disappointed.

No.3 of Bars in Macau

This Cantonese restaurant located in the Four Seasons Hotel on the Golden Drive. It is also a well-known restaurant inside and outside the Four Seasons Hotel. 🚗 Traffic Raiders: You can take a free bus from the gate to the Venetian and Four Seasons Hotel. [Taste] 🍽 Recommended dishes: Osmanthus fish, fried dough sticks intestines powder, Yangzhi Jinlu is delicious 😋 The taste is mainly Cantonese flavor, which is good. It will not be very sweet or very salty. [Environment] 🖼 Restaurant Environment: It is indeed a high-end Cantonese restaurant in the Four Seasons Hotel. The interior design is mainly gold and white, which is quite noble. There will not be many tables, you can taste them elegantly. [Service] The waiter is also very professional. Moderate service, not very annoying

位于金光大道四季酒店内的这家粤菜餐厅。也是四季酒店内外驰名的餐厅。🚗交通攻略：可以从关闸乘坐免费巴士去威尼斯人和四季酒店方向的。【口味】🍽推荐菜品：桂花鱼，油条肠粉，杨枝金露很好吃😋味道以粤菜调味为主，不错。不会很甜或是很咸。【环境】🖼餐厅环境：不愧是四季酒店里的高级粤菜餐厅。室内设计金色白色为主，挺高贵的配搭。台数不会多，可以优雅的品尝。【服务】服务员也很专业。适度的提供服务，不会很烦

紫逸轩主打传统粤菜，在四季酒店大堂内，与川菜一味追求麻辣不同，粤菜点到为止，且用料简单，着重体现的是食物本身的味道。非常喜欢这家。

Zi Yi Xuan specializes in traditional Cantonese cuisine. It is located in the lobby of the Four Seasons Hotel. Unlike Sichuan cuisine, which only pursues spicy flavor, Cantonese cuisine is just right and uses simple ingredients, focusing on the taste of the food itself. I like this restaurant very much.

紫逸轩主打传统粤菜，在四季酒店大堂内，与川菜一味追求麻辣不同，粤菜点到为止，且用料简单，着重体现的是食物本身的味道。非常喜欢！

Zi Yi Xuan specializes in traditional Cantonese cuisine. It is located in the lobby of the Four Seasons Hotel. Unlike Sichuan cuisine, which is always spicy, Cantonese cuisine is just right and uses simple ingredients, focusing on the taste of the food itself. I like it very much!

四季的紫逸轩 米其林餐厅 味道赞 ​值得你飞过来吃喽！这是我对紫逸轩点心的走心评价 口味没的说，每个都好吃到陶醉 典型的老牌港式茶餐厅，叉烧酥、虾饺都是必点，当然还要配上一壶好茶。

Four seasons of Ziyiyi Michelin restaurant tastes great ​ It is worth your flight to eat! This is my heartfelt evaluation of Ziyiyi snacks. The taste is not said, each is delicious to intoxicated. Typical old Hong Kong-style tea restaurant, fork-burned dumplings and shrimp dumplings are all must-order, of course, but also with a pot of good tea.

米其林二星的餐厅，中午人不是很多，没有预约直接过去的。有两个午餐套餐，1288/位和1988/位，也可以单点，菜价好像都是200+.我点了1288的，另一款太丰盛适合晚餐吃。口味无可挑剔！！！量很足，吃到第三道已经有点饱了。服务好，好得让人觉得很舒服，不会太殷勤却恰到好处。下次还会去的，试试另一款套餐。

The Michelin two-star restaurant, there are not many people at noon, no appointment is made directly. There are two lunch packages, 1288/person and 1988/person, you can also order a la carte, the price of the dishes seems to be 200+. I ordered 1288, and the other one is too rich for dinner. The taste is impeccable! ! ! The amount is very sufficient, and it is a bit full to eat the third one. The service is good, so good that people feel very comfortable, not too attentive but just right. I will go next time, try another package.

味道很好，犹其喜欢辣味的麻婆豆腐煮原只龙虾和大千爆鲜虾球，蟹肉菜苗羹、炖鲜奶和小点心都很好吃，分量很足，服务很好，但价格不便宜，一份酱油炒饭也要280澳门币，不过物有所值啦。

The taste is very good, Utqi likes spicy Mapo tofu boiled original lobster and Daqian burst shrimp balls, crab meat seedlings, fresh milk and small snacks are delicious, the weight is very good, the service is very good, but the price is not cheap, a soy sauce fried rice is also 280 MOP, but it is worth the money.

出去旅游如果缺少美食，那就不完整了不是么？只是本来就是一路探店一路吃，胃容量也承载不了太多了，每家吃一点到此一游吧，当然很多朋友圈看客还是说吃不消吃不消的。吃货不在乎胖瘦，只在乎好不好吃。

If you go out to travel without food, it is not complete, right? It&rsquo;s just that you just go to the store all the way to eat, and the stomach capacity can&rsquo;t carry too much. Each family eats a little to this tour. Of course, many circle of friends still say that you can&rsquo;t eat it. Food does not care about fat and thin, only care about good or not.

虽然是米其林餐厅，但是和昨天的新濠影汇玥龙轩相比，从服务到色香味，还是有明显的差距（水平只等同，其他五星级酒店的中餐厅）。估计就是因为这样，从09年到现在，靠着四季酒店的背景过去8年了，还是一星。所以玥龙要提早两天订，这家随时有座位。

Although it is a Michelin restaurant, there is still a significant gap from service to color and fragrance compared with yesterday&#39;s new film Huilongxuan (the level is only equivalent to other five-star hotel Chinese restaurants). It is estimated that because of this, from 09 to now, relying on the background of the Four Seasons Hotel for the past 8 years, it is still one star. So Yuan Long has to book two days in advance, this one has a seat at any time.

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This is probably the most high-end Italian restaurant in Macau, located in the Galaxy Resort. The service, environment and food are all very high. I ordered a dinner set. The bread before the meal was also excellent. I especially liked the truffle pasta. There were also many choices for the cheese plate. The price is not very close to the people, and it hurts a bit.

No.16 of Fine Dining  in Macau

The Venetian&rsquo;s newly opened Pin Yue Xuan
Ctrip package for four persons 9xx
Normally the average per capita is 500, but now you can eat it for more than 200
Excellent value for money
And all of them are delicious and the portions are plenty.
Also, the rice and soup were missing. I used restaurant photos.
Also available on Saturdays and Sundays
The service attitude is first-class. I think I want to go to Michelin/Food Forest.
There will definitely be a next time

*Tea is also called Sha Weng

Opened in the Galaxy in Macau, the dessert inside is a must, directly in the window to see the snack master making cakes, the lunch set inside is more cost-effective, in order three desserts, just can eat.

This time we went to Dan Gui Xuan in StarWorld Hotel
🌿Environment: 👍🏻👍🏻👍🏻👍🏻👍🏻
&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The restaurant is not high, the seats are moderately spaced, the decoration is elegant and comfortable, and the lighting is soft.
👩🏻&zwj;💼Service: 👍🏻👍🏻👍🏻👍🏻👍🏻
&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The service here is really 🉐nothing, regardless of male or female, the attitude is consistently good! The service is attentive, the actions are agile, and the words are very polite, and the family members are very 🈵satisfied.
💰Cost-effectiveness: 👍🏻👍🏻👍🏻👍🏻
&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Positioning determines the price. The Galaxy brand is destined to be priced extraordinary, but it is also worth the money. The ingredients are fresh, the taste is online, and the production is very stable. It is worth recommending! 😘
🛎️ Dishes: 👍🏻👍🏻👍🏻👍🏻👍🏻
It is said to be the ceiling of Cantonese cuisine in Macau. You will know the truth after trying it! 😜
👍🏻Highly recommended:
Steamed Scottish clams with garlic, 💰68/piece: The heat is well controlled🉐, the meat is sweet and fresh, and it is crispy when eaten;
Red oil wonton, 💰42/portion: The red oil sauce is amazing, very much to my taste, and the fried peas in it are very crispy. But I personally think it is a little sweet;
Crispy squid and red rice rice rolls, 💰42/portion: Crispy and not greasy when eaten, I personally like to eat it with sweet sauce;
Fried salmon head with lemongrass and black pepper, 98/portion: The salmon I ordered today is gone, so I changed it to grouper, which is very delicious. The fish skin is very gelatinous, and it feels like 🈵 collagen😂
Shrimp and mushroom pan-fried buns, 💰42/portion: This pan-fried bun is really delicious. I was already full, but I couldn&#39;t help showing off two. The mushroom filling is fragrant to begin with, and the shrimps added are three large pieces, which are crispy and delicious.

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